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SPECIAL EVENT SAMPLE MENU

From catered dinners at your rental home to rehearsal dinners to wedding receptions, the Grill Room does it all! Below is a sample catering menu of the items we offer for your special event. To inquire about catering, please call 252-453-4336 or email Meghann at meghann@grillroomobx.com for further details.  

H O R S  D' O E U V R E S

  • Chicken Satay with Thai Peanut Sauce 

  • Beef Satay with Thai Peanut Sauce 

  • Mini Crabcakes with Currituck Corn Salsa 

  • Fried Oysters with Spicy Remoulade 

  • Chilled Peel and Eat Shrimp with Housemade Cocktail Sauce 

  • Veggie and Cheese Stuffed Mushrooms 

  • Crab Stuffed Mushrooms 

  • Veggie and Cheese Tray 

  • Fruit, Veggie and Cheese Tray 

  • Grilled Green Onion and  Artichoke Dip with Crostini 

  • Lump Crab Dip with Crostini 

 

 

S O U P S  

  • Seafood Chowder 

  • New England Clam Chowder  

  • Creamy Roasted Tomato and Basil 

 

S A L A D S  

  • Garden Salad with Balsamic Vinaigrette

  • Baby Bleu Salad – Baby Iceberg Lettuce, Crisp Applewood Bacon, Fresh Tomatoes and Creamy Roquefort Dressing 

  • Nutty Goat Salad -  Mixed Greens, Fresh Tomatoes, Sliced Red Onion, Goat Cheese and Toasted Pecans with Balsamic Vinaigrette

E N T R E E S

  • Crabcake with Currituck Corn Sales 

  • Seared Tuna with Sweet Soy Molasses and Pickled Ginger 

  • Pan Seared Salmon with a Thai Sweet Chili Glaze

  • Hardwood Grilled and Roasted Airline Breast of Natural Chicken

  • Roasted Pork Loin with Stone Ground Mustard Cream Sauce

  • Hardwood Grilled Sirloin 

  • Hardwood Grilled 6 ounce Filet Mignon 

  • Shrimp and Clams with Pasta in a Tomato Cream Sauce

  • Chicken Parmagiana over Pasta Three Cheese Ravioli with Fresh Sautéed Vegetables in a Lemon Cream Sauce

  • Filet Mignon Kabob and Broiled Crabcake 

 

D E S S E R T S

  • Crème Brulee

  • Key Lime Pie

  • Chocolate Pot de Creme

  • Peanut Butter Pie

 

SPECIAL EVENT NOTES

  •  All dinners (except pasta) are served with mashed potatoes and the fresh vegetable of the day.

  •  These selections are just a sampling of the menu that we can offer.  Entrees on our regular dinner menu or special items can be selected for an additional fee.

  • If you would like a quote or more information, please email Meghann at meghann@grillroomobx.com or give us a call at 252-453-4336.

  • There is a 20% gratuity and a 6.75% sales tax added to the final bill.