SPECIAL EVENT SAMPLE MENU

From catered dinners at your rental home to rehearsal dinners to wedding receptions, the Grill Room does it all! Below is a sample catering menu of the items we offer for your special event. To inquire about catering, please call 252-453-4336 or email Meghann at meghann@grillroomobx.com for further details.  

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SPECIAL EVENT NOTES

• Base price is $42/person and that includes 1 Appetizer, 1 Salad, 3 entree choices and 2 sides for guests to choose from. 

• We can customize menus for you as well.  These selections below are just a sampling of the menu that we can offer.  We offer brunches, lunch, day after event menus as well.

• If you would like a quote or more information, please email Meghann at meghann@grillroomobx.com.

• There is a 20% gratuity and a 6.75% sales tax added to the final bill.

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APPETIZERS​

• Chicken Satay with Dipping Sauce

• Chilled Peel and Eat Shrimp with Housemade Cocktail Sauce 

• Veggie and Cheese Stuffed Mushrooms 

• Veggie and Cheese Tray 

• Fruit, Veggie and Cheese Tray 

• Grilled Green Onion and  Spinach Dip with Crackers

• House Pickled Vegetables and Fruit Tray

• Seared and Chilled Yellowfin Tuna, Sliced thin and Served with Soy Sauce and Pickled Ginger

• Mini Shrimp Cakes Broiled and Served with Old Bay Tartar Sauce

• Fresh Tomato, Basil and Mozzarella Skewers

 

 

S O U P S  ​

• Seafood Chowder *Additional Cost*

• Creamy Roasted Tomato and Basil 

• Creamy Mushroom 

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S A L A D S  ​

• Garden Salad with Balsamic Vinaigrette

• Wedge– Roma Crunch Lettuce, Crisp Applewood Bacon, Fresh Tomatoes and Creamy Roquefort Dressing 

• Caesar Salad- Our creamy Caesar dressing over Roma Crunch with homemade croutons, freshly shaved parmesan cheese​

• Grill Room Salad- Grilled Seasonal Fruit or Vegetable over a bed of Mixed Greens with Tomatoes, Peppers and Blue Cheese Crumbles with our Honey Citrus Vinaigrette

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E N T R E E S​

• Broiled Shrimp Cakes with Old Bay Tartar

• Seared Tuna with Sweet Soy Molasses and Pickled Ginger 

• Pan Seared Salmon with a Thai Sweet Chili Glaze 

• Hardwood Grilled and Roasted Airline Breast of Natural Chicken

• Roasted Pork Loin with Stone Ground Mustard Cream Sauce 

• Hardwood Grilled Sirloin 

• Hardwood Grilled 6 ounce Filet Mignon *Market Price*

• Shrimp and Clams with Pasta in a Tomato Cream Sauce 

• Fresh Local Fish (whatever is available in season) with a Creamy Lemon Basil Pesto Sauce

• Filet Mignon Kabob and Broiled Shrimp Cake 

• Hardwood Grilled Vegetables Served over Rice with a Fresh Basil Vinaigrette (Vegan)

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SIDES

• Garlic Mashed Potatoes

• Green Beans

• Black and White Rice

• Seasonal Roasted Vegetables

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D E S S E R T S

• Available upon request 

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