|
Special Event Menu
IN-HOUSE CATERING ONLY |
Appetizers
Baked Oysters
Rockefeller+$1.00 per oyster
Chicken Satay with
Thai Peanut Sauce+$1.00 per skewer
Beef Satay with Thai
Peanut Sauce+$1.00 per skewer
Mini Crabcakes with
Currituck Corn Salsa +$2.00 per crabcake
Fried Oysters+$1.00
per oyster
“Barbecued
Shrimp”+$2.00 per shrimp
Spinach Artichoke
Cheddar Dip with Chips +$3.00 per person
Lump Crab Dip with
Crustinis +$4.00 per person
Shrimp Cocktail +$2.00
per shrimp
Stuffed Mushrooms +
$1.00 per mushroom
Seared Scallops+$2.00
per scallop
Veggie, Fruit and
Cheese Tray + $3.00 per person
Soups
Seafood Chowder +$4.00
per person
New England Clam
Chowder +$4.00 per person
Lobster Bisque+ $4.00
per person
Creamy Roasted Tomato
and Basil+ $3.00 per person
Chicken and Wild
Mushrooms +$4.00 per person
Salads (One selection please)
Garden Salad with Herb
Vinaigrette
Caesar
Grill Room Salad
+$2.00 per person ( mixed greens tossed in
oil and vinegar topped with Chilled Cous
Cous Relish, Roasted Red Peppers, Garlic,
Pepperocinis, Kalamata Olives, Roma
Tomatoes, a marinated Cucumber slice, Feta
and Romano cheese and pine nuts
Spinach Salad with
Warm Bacon Dressing +$2.00 per person
Entrees
Base price of $29.99 per person, this price
includes a salad and a dessert per person.
Limited to three selections per event
please.
Crabcakes with Corn
Salsa + $4.99 per entree
Seared Tuna with Sweet
Soy Sauce +$1.99 per entree
Pan Seared Salmon with
a Sweet Chili Glaze
Roasted Chicken
Roasted Pork
Mesquite Grilled
Sirloin + $4.99 per entree
Mesquite Grilled Filet
Mignon + $7.99 per entree
Shrimp and Clams with
Penne in a Tomato Cream Sauce
Chicken Parmagiana
Veal Parmagiana +$1.99
per entree
6 oz filet and a
crabcake + $11.99 per entree
Desserts
Crème Brulee
Key Lime Pie
Peanut Butter Pie
Chocolate Brownie ala
mode
Chocolate Decadence
*** All dinners
(except pasta) are served with mashed
potatoes and the vegetable of the day
*** These selections
are just a sampling of the menu that we can
offer. Entrees on our regular dinner menu
or special items can be selected for an
additional fee.
There is a $75
organizational fee, plus a 20% gratuity and
a 7% sales tax added to the final bill.
For all
inquiries call 252-453-4336 or email
meghann@grillroomobx.com for further
details.
